Staff
Making the Most of Your Wedding Room Block
We interviewed Jaime Wolf, catering sales manager at the Nassau Inn, who has been with us for 10 years! This is her version of Wedding Room Block Planning 101 for you. Tell your guests to save the wedding date and start reserving their overnight rooms before wedding invites are sent out. This way you won’t…
Read MoreOur Tap Room Favorites
Our resident Monday morning Tap Room crew explained their best staff moments. Jules, who has been working in our Tap Room for 7 years, states, “Each day brings a new challenge.” She is willing to take these challenges head on – because as a Tap Room server, you are not just a server — you…
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